The origin of cooking goes back to almost 1400 years. They were made when sugar became one of the main baking ingredients. Persian bakers started putting sugar to pieces of bread to make sweet cakes which baked in clay ovens. It was difficult to estimate baking temperatures those ovens, so they used to place small amounts of cookie dough inside the oven. Those 'test' cakes eventually became what we call cookies now. Cookies mean 'little cake' in Dutch. There are a large number of Cookies manufacturers in India today.
In the olden days, cookies were made of ingredients like flour, butter, sugar, nuts and a little bit of spice. A certain kind of crisp biscotti cookies was made by baking them twice, which could be preserved for a long time. Soon people began making cookies with raisin and dates in order to make them nourishing treats. For this reason, cookies became popular among soldiers, sailors, and nomadic traders. Since then the popularity of cookies has only increased. Over the centuries cookies have evolved a lot. After those small cakes became well-known in Persia, soldiers from the army of Alexander the Great took notice and brought them to Greece. The idea of creating small cakes spread from there to India, Africa and all the parts of Europe. In the last part of the 16th century, recipes for cookies found a place in the bread section of popular cookbooks. Explorers from France and Spain were responsible for taking cookies to South America. Courtesy to pioneers from England, Scotland, and Netherlands, cookies became an integral part of the colonial history of North America.
A wide variety of cookies was available in the market after people started putting exotic ingredients such as chocolate and flaked coconut in the cookie dough. Moreover, with new recipes, people began to shape cookies into beautiful and unique designs by using cookie molds. The fortune cookie is a really good example of this. Fortune cookies originated in Japan, where people made used all the ancient ingredients but a little differently.
The chocolate chip cookie that is everyone's favorite was in the year 1930 by Ruth Wakefield. She broke a semi-sweet chocolate bar into tiny bits and combined it with a butter drop cookie recipe. Initially, chocolate chip cookies were only famous regionally but later went on to become popular all across the world. The Cookies biscuits manufacturers in India sell the best quality chocolate chip cookies.